I am sure many of you are familiar with VideoJug , which has a section on Food and Drink. That is where I first saw the procedure for making Garlic bread and thought to myself..."hey... that's so easy!! I must make that!!"
1 Baguette ( plain one)
3 Tbsp Parsley (chopped)
Once baked, remove from foil, cut thru and serve!!!
I was a bit of a miser with the butter, so you can see that it has not reached at the very bottom of the slice... don't do what I did!!! All said and done (all miserly acts)... it tasted wonderful!!!!